HOME     SHOP      ABOUT      FAQs      CONTACT

FREE UK DELIVERY ON ALL ORDERS OVER £17

Our spice kits and spice pots are fun to cook with and offer a cost-effective way to add a touch of spice to your mealtimes. Each kit and pot comes with clear instructions and contains the exact spices and herbs you need to create your chosen dish. No need for expensive equipment or years of cooking experience and no more out-of-date spices left at the back of the cupboard. All you need is your kit or pot, a  simple range of ingredients and a healthy appetite.

• Browse Our Products •

Spice Kits

Our spice kits contain quality spices and herbs and easy-to-follow recipes. Spices don’t just mean curries and fiery heat so we’ve created a variety of main dishes using meat, fish and vegetables. Our ingredients and instructions are always listed for 2 people but each kit contains enough for 8 servings so if you’re cooking for more than 2, just alter your quantities accordingly and there’ll be plenty to go round!

 

Shop Now

 

Spice Pots

Why not use one of our spice pots to create the base for a fresh Thai or Indian curry sauce? Each pot contains enough spice to make 10 servings and comes with clear instructions on how to make your paste. There’s also a suggested a curry recipe but whether you choose chicken, cauliflower or chickpeas is entirely up to you!

 

 

Shop Now

 

Spice Pouches

We also stock a range of slightly more unusual spices which you are less likely to find in your local supermarket. All our spices come in small usable quantities and are packed in heat-sealed, resealable pouches for safe and easy storage.

 

Shop Now

 

OUR SPICE OF THE MONTH

Juniper Berries

 

Did you know that juniper berries beGIN green and then take 3 years to ripen and turn black? Or that each berry contains 6 seeds?

The berries combine a woody scent with hints of pine, pepper and citrus – in other words, the unmistakable taste of gin, the spirit for which they are probably best known for flavouring. Dried berries are also used to flavour meat, salmon and vegetables and are best crushed or ground immediately before you use them, so as not to lose their flavour-containing oils.

 

Shop Now

 

HOME       SHOP      ABOUT      FAQs      CONTACT

CONTACT US

07955 043 910

 

     

 

©2018 Case for Cooking. All Rights Reserved.

HOME       SHOPABOUT      FAQs      CONTACT

Display Menu