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Add a touch of spice and variety to your mealtimes with our hand-blended spice kits and pots. No need for expensive equipment or years of cooking experience and no more out-of-date spices at the back of your cupboard. Each kit and pot contains simple instructions and the exact spices and herbs you need to create your own home-cooked delicious.

No additives or preservatives. Just bags of reasons to cook and pots of reasons to try!

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Spice Kits

Spices don’t just mean curries and fiery heat so we’ve created a variety of main dishes using meat, fish and vegetables. Our spice kits contain easy-to-follow recipes and enough quality spices and herbs to make 8 servings.  Perfect for cooking up a delicious midweek meal or sharing with dinner party guests at the weekend.


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Spice Pots

Why not use one of our spice pots to create your own fresh Thai or Indian curry sauce? Each pot contains enough spice to make 10 servings and comes with clear instructions how to make your curry paste. There’s also a suggested a curry recipe but whether you choose to add chicken, cauliflower or chickpeas is entirely up to you!



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Spice Pouches

We also stock a range of slightly more unusual spices which you are less likely to find in your local supermarket. All our spices come in small usable quantities and are packed in heat-sealed, resealable pouches for safe and easy storage.


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Black Cardamom


For centuries Black Cardamom (or Badi Elaichi) has been used to create perfume and relieve indigestion and dental problems. These ribbed, hairy and in fact brown (!) pods contain up to 50 sticky seeds each and are about 3 times the size of their green cousin. They also have a far stronger taste with flavours of camphor and smoke and should always be used sparingly.


Black cardamom is a key ingredient of garam masala and can add a very distinctive twist to a vegetable or meat stew. Just don’t forget to remove any bruised whole pods before you serve up!


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